Beef stew my way. Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. Stew is the ideal time to skip the lean, pricier cuts of meat and go for the less expensive, tougher cuts.
I figured it was due to browning it too much, so yesterday I did not brown the beef before adding raw veggies and stock (this is the way my mother always makes beef stew). I wanted to find a way to make beef brisket that wasn't a BBQ recipe but wasn't just plain beef either. This is what I came up with and my family LOVED it. You can cook Beef stew my way using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Beef stew my way
- It’s 1 pack of Stewing beef.
- You need 2 of diced potatoes.
- It’s 1 of sliced onion.
- It’s 1 of grated tomato.
- Prepare 1 of beef stock cube.
- Prepare to taste of Worcester sauce.
- Prepare 1 tsp of BBQ spice.
- You need 1 tsp of Mild curry spice.
- Prepare 1 tsp of Steak and chops spice.
- Prepare 3 tablespoons of minestrone powdered soup.
Pour the marinade into the bottom of the pan along with the beef stock and stewed tomatoes, and lay the roast on top of the onions so they form a. Serve with green salad and crusty, buttery bread – so, so good. I'm no beef stew expert, but my one big tip for your Instant Pot beef stew? Transfer the cooked stew to a homey casserole dish and pop it in the oven for a few minutes before serving.
Beef stew my way step by step
- Put the washed into a pot and let it cook with it's own water adding a little cooking oil if the meat has no fat, the when the water has cooked down let it dry just for browning it..
- Then add boiling water to the meat and the spices including the sauce, cook for at least 45 minutes..
- Add the powder soup to some water and add it to the cooking meat. Depending on how thick you want the gravy you can add more or less of the packet soup..
- Add the remaining vegetables and allow to cook until the potatoes are well done..
- NOTE* I don't use salt so that can be added to you own tasting. Even other spices add to you desired taste..
Follow this easy beef stew recipe to learn how to make beef stew in no time! Either way, this Beef Stew is the kind of comfort food you definitely need this upcoming fall and winter season. Here's why you shouldn't brown the meat for One-Pot Beef Stew. For years, every time I made a beef stew recipe I would brown the beef chunks first, then add them with the rest of ingredients and. This is THE only way I make my beef stew!
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