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How to Prepare Yummy Buttered Garlic Cod Filets

Buttered Garlic Cod Filets.

Buttered Garlic Cod Filets You can have Buttered Garlic Cod Filets using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Buttered Garlic Cod Filets

  1. It’s 2-2 oz of filets of cod (frozen or fresh).
  2. It’s 1 tbsp of butter.
  3. It’s of Garlic Powder.
  4. Prepare of Black Pepper.
  5. Prepare of Salt.
  6. Prepare of Basil Flakes (optional).

Buttered Garlic Cod Filets instructions

  1. Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product.
  2. With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon).
  3. Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more).
  4. Sprinkle ground black pepper on filet.
  5. Sprinkle basil flakes on to filets.
  6. Bake for 12 minutes.

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