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How to Make Appetizing Deep fried bacon wrapped cod

Deep fried bacon wrapped cod. Today we will be making Bacon Wrapped Stuffed Cod Fillets with steamed rice and veggies. If you are looking for savoury click. Cod fillets are seasoned with sesame oil and chili sauce, then filled with leek and mushroom before being wrapped in bacon and quickly grilled.

Deep fried bacon wrapped cod But did you know you can also deep fry bacon? Unlike other cooking methods that can leave bacon unevenly cooked, deep frying ensures that every nook and cranny is heated to a crispy, perfect finish. You can even coat the bacon in a simple flour batter first for a fresh-from-the-fair treat! You can have Deep fried bacon wrapped cod using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Deep fried bacon wrapped cod

  1. Prepare 4 of cod fillets.
  2. Prepare 4 rashers of streaky bacon.
  3. You need 1 of beaten egg.
  4. You need of Flour for dusting.
  5. It’s 3-4 tablespoons of fine breadcrumbs.
  6. Prepare of Oil for frying.

PagesOtherBrandWebsiteNews & Media WebsiteFoodbeastVideosHow To Make Deep Fried BACON-wrapped PEANUT BUTTER. Does anyone know about this mouth-watering bacon-wrapped with cheese stuffed deep fried burger? It's just like making an ordinary burger. The only difference is that it is wrapped in bacon as well as the cheese-stuffed inside.

Deep fried bacon wrapped cod instructions

  1. Prepare your ingredients. Wrap each cod fillet in a rasher of bacon..
  2. Coat each one in flour, shake off the excess. Dip and coat well in the egg, drip off the excess. Roll in breadcrumbs, pressing down so it sticks well.
  3. Heat a good amount of oil in a deep pan or wok. Fry, turning frequently until golden brown, about 3 mins each side. Serve with whatever you fancy!.

You can follow the tutorial on the video below and see how it is. This is another Jaime Oliver inspired dish, that Heat a large ovenproof frying pan over a medium flame, add a splash of olive oil and lay your fish, prettiest side facing up (with the seams from the bacon slices facing down, in the pan. Bacon wrapped shrimp is an appetizer that is so easy to make and the end results are mouthwatering. Broil until the bacon turns crispy and slightly charred. Remove from heat and serve immediately.

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