Mashed Banana Pancake. They're not as delicious as when they're fresh. In a small bowl, mash the banana with a fork until almost smooth. Whisk in the eggs, then add the Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired.
Just a tip for fuss free banana mashing. stick them in a zip-lock bag, zip and squeeze! Most everyone has leftover ripe, spotty bananas from the week — a little Once your bananas and baking powder are mashed and the vanilla and eggs are stirred in. Blueberry banana pancakes: Make the pancakes according to the recipe instructions, and once you spoon the batter In a medium bowl, use a fork or potato masher to mash peeled banana very well. You can have Mashed Banana Pancake using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mashed Banana Pancake
- You need 2 cups of buttermilk (2 cups whole milk mix with 2 tbsp vinegar – let it rest for about 10 minutes to allow the milk to turn to buttermilk).
- Prepare 2 of ripe bananas, mashed.
- You need 2 of eggs.
- Prepare 3 tbsp of butter, melted and cooled slightly.
- You need 1 tsp of vanilla extract.
- Prepare 2 1/2 cup of all purpose flour or whole wheat flour.
- It’s 1/4 cup of granulated sugar.
- Prepare 1 tsp of baking powder.
- It’s 1/2 tsp of baking soda.
- You need 1/2 tsp of salt.
- You need of Topping:.
- It’s of Sliced bananas.
- Prepare of Maple syrup.
- It’s of Honey.
View top rated Mashed banana pancakes recipes with ratings and reviews. Cinnamon Banana Pancakes, Malaysian Banana Pancake, Ahmad Rashad's Banana Pancakes, etc. Mix mashed up bananas, syrup, vanilla, water, and pancake mix in a bowl. Spray non-stick cooking spray onto surface of pan or griddle.
Mashed Banana Pancake instructions
- In a medium bowl, whisk in flour, baking powder, baking soda, and salt..
- In a big bowl, add buttermilk, mashed bananas, melted butter, eggs, and sugar. Whisk together until well combined..
- Pour the dry ingredients over the dry and mix just until incorporated. Do not overmix..
- Let the batter sit for about 5 minutes. It should form bubbles and rise just a bit..
- Heat a little butter on a frying pan over medium-high heat. Pour the batter into the frying pan using an ice cream scoop or a 1/4 cup measure. Cook until both sides change to golden brown color..
- Serve with sliced bananas and maple syrup or honey! 😋.
The mashed banana mixed with routine pancake mix adds a nice flavor and taste to it. Transfer banana pancakes to a serving plate and sprinkle chopped cashew nuts (or almonds) over it. Tip: If you'd like, serve with your favorite pancake toppings! This content is created and maintained by a third. Have you ever woken up on a lazy Sunday morning craving something sweet and delicious?
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